Meet your new favorite cocktail—the **Apple Smack Cinnamon Whiskey Cider**! Sweet, spiced, and kissed with that signature **Apple Smack** rim, this simple drink is perfect for **cool fall nights or summer afternoons**. The cinnamon whiskey pairs beautifully with crisp hard cider, while the **Apple Smack + brown sugar rim** adds just the right sweet-savory punch.
Whether you’re sitting by a fire or enjoying the sunshine, this one’s dangerously easy to sip—and even easier to make.
Yields: 1 Serving | Prep Time: 5 Minutes | Total Time: 5 Minutes
INGREDIENTS:
1 oz. your favorite cinnamon whiskey (like Fireball)
Your favorite hard cider (any flavor works!)
3 tbsp Apple Smack
3 tbsp brown sugar
Lemon juice (optional)
Optional Garnishes:
Cinnamon sticks
Apple slices
1 | In a small bowl or plate, combine **Apple Smack** and **brown sugar**. Mix well.
2 | On a separate plate, add **water, whiskey, or honey/simple syrup**—about **⅛ inch deep**.
3 | Dip the rim of your glass into the liquid, then into the **Apple Smack + brown sugar mixture**. Coat evenly for a sweet and spicy rim.
4 | Pour **1 oz. cinnamon whiskey** into the glass. Add **a dash of lemon juice** here if using.
5 | Top off the glass with your favorite hard cider—pour slowly to preserve the rim.
6 | Garnish with **apple slices** and a **cinnamon stick** for extra flair.
7 | Serve and enjoy your sweet, spiced creation!
💣 Pro Tips for the Perfect Whiskey Cider Cocktail:- Use Honey or Simple Syrup for Stickier Rims: It helps the Apple Smack mixture stick beautifully.
- Go Big on the Garnish: Apple slices and cinnamon sticks add great flavor and presentation.
- Try Different Ciders: Experiment with pear or spiced ciders for unique seasonal twists.
- Sweet, Spicy, and Balanced: The perfect combo of cinnamon heat, cider sweetness, and Apple Smack tang.
- Ready in Minutes: A quick, easy cocktail that feels gourmet.
- Great for All Seasons: Cozy enough for fall, refreshing enough for summer.